Mondelez Chocolate Process Review

Client: Mondelez

Domain: Food,

Contribution: Design,

Arena: Startup

Technology Readiness Level: 4

Status: Concept

Patent: No

Feb 2015 - Feb 2015

Part of select experts from around the globe invited to Bourneville, UK ideate on novel processes for chocolate manufacturing
Designed a system to efficiently and progressively dry slurry on conveyor belts without it clumping up.
Non-resonant slot structures to focus energy in near field for imaging applications
A combination of polarimetry and holography to improve imaging resolution and achieve infinite depth of field.